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DDG Distribution Ltd supplies nicotine and tobacco products to the trade. The information on this site is intended for adults and business customers.

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Our products contain nicotine, which is a highly addictive substance.

Nikotek™

The Swedish Smokeless quality standard. The benchmark for every nicotine pouch we distribute.

A user-centred standard, built on premium natural ingredients.

Nikotek is the internal standard Swedish Smokeless applies to nicotine pouch production at its plant in Enköping, Sweden.

It sets measurable targets for nicotine quality, moisture, pH, flavour and freshness, so White Fox, Siberia and HIT pouches are consistent from can to can.

The standard

Six parts. Measured, not promised.

  • Pharma-grade

    Consistent nicotine levels

    Pharma-grade nicotine that meets pharmaceutical standards for purity and quality, in both tobacco-derived and synthetic nicotine products.

  • Food-grade

    Taste and aroma

    Flavours from premium fruits, herbs and spices, made with food-grade ingredients for a refined experience.

  • 30–50%

    Moisture content

    Moisture is set precisely between 30% and 50% for a soft pouch that sits comfortably under the lip.

  • pH 7–9.5

    Balanced pH

    Every pouch is kept within a pH range of 7 to 9.5.

  • Short

    Best-before period

    A deliberately short best-before period, so the quality and freshness are consistent in every can.

  • Sized

    Nicotine delivery

    Sachets formulated and sized for a smooth, even nicotine release with every use.

The Swedish Original process

How Swedish Smokeless makes traditional snus, including our Siberia chewbags. Eight stages, from field to can.

  1. Selection

    Tobacco is hand-selected from farms Swedish Smokeless knows, after a full year of growing and monitoring. They look for the right variety, taste, low sugar and high nicotine.

  2. Inspection

    Every batch is inspected visually and chemically in the laboratory to confirm the right nicotine level.

  3. Storage and drying

    The tobacco is stored and dried at the GMP-certified plant in Enköping. In Sweden, snus production is classified as food production.

  4. Grinding

    Leaves are sorted, then cut or ground, and mixed with food-grade salt and water before fermenting.

  5. Thermal processing

    The tobacco is baked under controlled conditions for a week, with no shortcuts, to create the traditional taste.

  6. Blending and flavours

    Blends are finished with flavours using natural oils, from mint to fruits and berries.

  7. Testing

    pH, moisture, appearance and weight are tested so every batch meets its quality targets.

  8. Packaging

    Pouches are packed and sealed by machine, and every can is labelled for the country it is shipped to.

Made by

Swedish Smokeless

Formerly GN Tobacco. Making smokeless products in Enköping, Sweden, since 2004, and distributed to more than 90 countries.

Read more on swedishsmokeless.com

Stock products made to the Nikotek standard.

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